Hotel Management - Chef intern jobs in Hyderabad at Bon Apptit Cafe

About the internship

Are you a culinary arts student looking to gain hands-on experience in hotel management? Join our team at Bon App tit Cafe as a Hotel Management - Chef intern! As an intern, you will have the opportunity to work alongside our experienced chefs and learn the ins and outs of running a successful kitchen.

Key responsibilities:

1. Assist in meal planning and preparation for our cafe guests
2. Help maintain inventory and order supplies as needed
3. Collaborate with the kitchen team to create new and innovative menu items
4. Ensure food safety and sanitation standards are met at all times
5. Assist in training and supervising kitchen staff
6. Participate in menu tastings and provide feedback for improvement
7. Support the overall operation of the cafe, including customer service and serving duties

This internship is the perfect opportunity for someone who is passionate about food and hospitality to gain valuable skills and knowledge in the industry. Food and Accommodation is provided in the work location. Apply now and embark on an exciting culinary journey with us at Bon App tit Cafe!

Skill(s) required

Culinary Arts

Earn certifications in these skills

Learn Business Communication

Learn Business Analytics

Learn Business Communication Skills

Who can apply

Only those candidates can apply who:

1. are available for full time (in-office) internship

2. have relevant skills and interests

Perks

Certificate

Letter of recommendation

Job offer

Additional information

Job offer: On successful conversion to a permanent employee, the candidate can expect a salary of Rs. 200000 to 300000 /year

Stipend structure: This is a performance-based internship. In addition to the minimum-assured stipend, you will also be paid a performance-linked incentive (₹ 1000 per 15 order increase).

Number of openings