Role of a Butcher:

▪ Cuts and prepare meat for customers.

▪ Listen to customers and answers their questions related to the services provided to them.

▪ Displays prices, weights, packages, and displays meats.

▪ Offers meaningful advice to customers on how to preserve meats they don’t intend using the same day.

▪ Inspects meats and other related products brought for sales to ensure they are safe for consumption.

▪ Cleans the meat preparation counter to avoid contamination of the meats.

▪ Educate customers on their choice of meat to satisfy their meat desires.

▪ Uses butchery tools to cut, grind, and prepare meets for customers.

▪ Cuts meats and puts them into good arrangement for easy identification and selection by customers.

▪ Rotate products to reduce the chance of any meat spoiling to reduce waste and loss of profits. Reduce Dumps and Wastage %.

• Customer satisfaction / Appreciation

• Sales Vs target

Ahmedabad

Hyderabad

Pune

Kolkata

Gurgaon

Bangalore

Mumbai

Be Beyond jobs - Butcher

Butcher